People are loving this recipe for a three-ingredient chocolate chip cake

Fancy doing some baking that requires minimal effort and ingredients, but delivers maximum deliciousness?

Try this recipe for a chocolate chip loaf cake.

Shared on the Crockpot/Slow Cooker Recipes & Tips Facebook group, the recipe needs just three ingredients to make.

Plus, you can make it in your slow cooker, so there’s hardly any faff involved.

All you need to make the cake is flour, condensed milk, and chocolate chips.

You mix it up, pour it into a cake tin, pop it in the slow cooker for a few hours, then slice and serve.

The recipe has proved to be a massive hit in the Facebook group, with hundreds of people trying it out and sharing photos of the results.

Some warned that their attempts turned out the be disastrous, burning after an hour, so keep an eye on your cake and adjust the time depending on your slow cooker.

Others suggested adding cocoa powder to make the cake double chocolate, while others added more chocolate chips.

Here’s how to make it…

Ingredients:

• Two and a half cups of self-raising flour
• One can of condensed milk
• A handful of chocolate chips

Method:

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